Probiotic Cocoa and Hazelnut spread

- 1 tablespoon VARIET® Hazelnut fermented butter

- 1 tablespoon of water

  MIX WELL

  Add:

- 1/2 cup vegetable oat drink

- 2 tablespoons syrup (date, agave, maple, etc.)

- 1/2 tablespoon cocoa powder

- 3 drops liquid vanilla extract

MIX ALL THE INGREDIENTS UNTIL THE DESIRED TEXTURE IS OBTAINED.